Slow Cooker Leg of Lamb Recipe is easy and delicious.
Ingredients
- 2.5 lb Leg of Lamb Roast
- 1 cup lemon juice
- 6 cloves garlic crushed
- 2 teaspoons oregano
- 2 teaspoons nutmeg
- 1/2 teaspoon salt
Directions
Trim excess fat from meat if desired. Place all ingredients into a large crock pot. Cover slow cooker leg of lamb recipe cook 7-8 hours on low; Do not remove lid during the cooking process.
Sauce
- 2 teaspoons dried mint
- 2 teaspoons sugar
- 1/2 cup vinegar
Mix together until sugar is disolved
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